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Do private coffee standards walk the talk in improving socio-economic and environmental sustainability?

dc.contributor.authorVanderhaegen, K.
dc.contributor.authorAkoyi, K.T.
dc.contributor.authorDekoninck, W.
dc.contributor.authorJocqué, R.
dc.contributor.authorMuys, B.
dc.contributor.authorVerbist, B.
dc.contributor.authorMaertens, M.
dc.date2018
dc.date.accessioned2024-03-14T13:16:26Z
dc.date.available2024-03-14T13:16:26Z
dc.identifier.urihttps://orfeo.belnet.be/handle/internal/12132
dc.languageeng
dc.publisherElsevier
dc.titleDo private coffee standards walk the talk in improving socio-economic and environmental sustainability?
dc.typeArticle
dc.subject.frascatiEarth and related Environmental sciences
dc.audienceScientific
dc.subject.freeBiological collection and data management
dc.source.titleGlobal environmental change
dc.source.volume51
dc.source.page1-9
Orfeo.peerreviewedYes
dc.identifier.doihttps://doi.org/10.1016/j.gloenvcha.2018.04.014
dc.identifier.rmca5355


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