Birds as Food in Africa: Some Reflections
| dc.contributor.author | Louette, M. | |
| dc.date | 2014 | |
| dc.date.accessioned | 2016-03-15T10:07:22Z | |
| dc.date.available | 2016-03-15T10:07:22Z | |
| dc.identifier.uri | https://orfeo.belnet.be/handle/internal/2354 | |
| dc.language | eng | |
| dc.publisher | Royal Academy of Overseas Sciences | |
| dc.title | Birds as Food in Africa: Some Reflections | |
| dc.type | Conference | |
| dc.subject.frascati | Biological sciences | |
| dc.audience | Scientific | |
| dc.subject.free | Vertebrates | |
| dc.source.title | International conference: Nutrition and Food Production in the Congo Basin (2013) | |
| dc.source.page | 113-114 | |
| Orfeo.peerreviewed | No | |
| dc.identifier.rmca | 4265 |
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