The Multi-TASTE Validation System: Tasting the Evolution of Reactive and Greenhouse Gas Data Products from ENVISAT and Third Party Missions
dc.contributor.author | Hubert, D. | |
dc.contributor.author | Keppens, A. | |
dc.contributor.author | Lambert, J.-C. | |
dc.contributor.author | Granville, J. | |
dc.contributor.author | Hendrick, F. | |
dc.contributor.author | Verhoelst, T. | |
dc.date | 2015 | |
dc.date.accessioned | 2017-02-27T13:32:10Z | |
dc.date.available | 2017-02-27T13:32:10Z | |
dc.identifier.isbn | 978-92-9221-299-5 | |
dc.identifier.uri | https://orfeo.belnet.be/handle/internal/4798 | |
dc.language | eng | |
dc.relation.ispartofseries | ESA-SP | |
dc.title | The Multi-TASTE Validation System: Tasting the Evolution of Reactive and Greenhouse Gas Data Products from ENVISAT and Third Party Missions | |
dc.type | Conference | |
dc.subject.frascati | Earth and related Environmental sciences | |
dc.audience | Scientific | |
dc.source.title | ESA-SP 735 Proceedings of ATMOS 2015, Advances in Atmospheric Science and Applications | |
dc.source.volume | 735 | |
Orfeo.peerreviewed | No | |
dc.source.editor | Ouwehand, L. |